Date of Award

Spring 2023

Degree Name

Master of Medical Science (Physician Assistant)

Department

Physician Assistant; College of Health Sciences

First Advisor

Gina Montefusco

Abstract

Food insecurity is defined as the ability to have enough food to live an active and healthy life. It has been found to be associated with medication nonadherence among patients with diabetes. This is through patients having to make critical decisions between buying their food or their medications. This can lead to adverse health outcomes for patients with diabetes and overall higher medical costs. This paper aims to educate primary care providers on key risk factors to food insecurity among patients with diabetes in order to prevent medication nonadherence earlier. Early interventions can be implemented when these risk factors are acknowledged.

Additional Files

Imel Poster Presentation.mp4 (10147 kB)

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Recognizing Food Insecurity Risk Factors to Improve Outcomes for Adults with Diabetes

Food insecurity is defined as the ability to have enough food to live an active and healthy life. It has been found to be associated with medication nonadherence among patients with diabetes. This is through patients having to make critical decisions between buying their food or their medications. This can lead to adverse health outcomes for patients with diabetes and overall higher medical costs. This paper aims to educate primary care providers on key risk factors to food insecurity among patients with diabetes in order to prevent medication nonadherence earlier. Early interventions can be implemented when these risk factors are acknowledged.